The Transfer Season That Lasts All Year

Vincenzo Nibali

There are reports in La Gazzetta Dello Sport that Vincenzo Nibali has signed with Astana for 2013 and beyond. The Sicilian apparently has a €2.3 million contract and will move to the Kazako-Italian team with loyal helpers Alessandro Vanotti and Valerio Agnoli.

Astana needs a big signing. They have only five wins this year, although other teams would welcome two spring classics, two stages of the Giro and one in the Tour of Catalonia. Still, the team needs more points to avoid relegation troubles.

For months now Nibali has been linked to Astana but nobody can confirm any move because the rules prevent formal contracts from being signed and any related news must be kept quiet until 1 September. However Nibali is a big name rider and his move from one team to another is equivalent to a significant move on a chessboard, for rival teams must respond with their moves. The transfer of a top rider can destabilise a team and upset a sponsor. But these moves are happening right now. The transfer season lasts all year

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Wednesday Shorts

Passo Giau by Jered & Ashley Gruber

A look at a few small stories today, from the Dauphiné preview to Andy Schleck’s private victory ceremony, plus new motivation techniques, a new competition in Switzerland and the Italian doping scandal that was supposed to erupt again this week. And more on the stunning image above too.

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Stage Profiles Revisited

We’ve all seen the cross-section stage profiles used to depict the route of a race. For example here’s the graphic for the Stage 20 of the Giro from Caldes to the finish on the Stelvio, one of the most mountainous days of the season.

These graphics image slices across the countryside to produce a representation of the landscape, to show where the climbs come. But they’re not to scale. If you look at the image above it shows a stage that is 219km long in the horizontal scale but the vertical scale peaks at 2.75km. The Mortirolo looks like a cliff rather than a one-in-ten road. If a stage profile was drawn to scale what would it look like?

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What’s Next?

Many seem to have enjoyed the Giro, especially with the final week and the suspense that went all the way to the last moments of the final stage. Sport offers highs and lows and in reality there can be many moments of boredom. Indeed lest we forget the Giro had its siesta moments too, inevitable during three weeks.

So what’s next? We’re right in the middle of the pro cycling season. April and its spring classics offer plenty of excitement but this time of year has plenty to offer as well. Many from the Giro will take a break but many big names are starting their approach to the Tour de France.

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The Moment The Race Was Won: The Giro

Cervinia

Three weeks and 3,500km make it hard to pick one moment. But when Ryder Hesjedal (Garmin-Barracuda) attacked on Stage 14 from Cherasco to Cervinia he rode away and took 26 seconds from Joaquim Rodriguez (Katusha). In simple arithmetic this gave him the advantage to win today but crucially he showed he was able to attack the others in the mountains and take time. This was the moment he won the Giro.

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The Spin: Giro Stage 21

The final stage of the race is a time trial and the overall result is not yet certain. Three weeks of racing across Italy with numerous mountain passes and Joaquim Rodriguez leads Ryder Hesjedal by just 31 seconds. It seems likely that Hesjedal will take time on Rodriguez, enough to win the race outright. Is this possible?

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The Spin: Giro Stage 20

The final mountain stage of the Giro, today is the literally the high point of the European pro cycling season with the finish at 2757 metres above sea level since no other race will reach as high this year.

Joaquim Rodriguez starts with a slender lead on Ryder Hesjedal whilst locals Ivan Basso and Michele Scarponi might still want to have their say on the race. Each time I think Hesejedal might crack… he attacks. Today is the ultimate test of climbing in the 2012 Giro with the Mortirolo and Stelvio on a stage some 219km long.

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The Spin: Giro Stage 19

Where to start? Obviously Treviso, but I mean how do you begin to analyse today’s stage? Because this is a very difficult stage with double digit gradients and the Alpe di Pampeago climbed twice. And on top of this riders must, should or ought to remember tomorrow’s stage finish on the mightly Stelvio. Energy wasted today will cost plenty tomorrow.

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Euro Foods: Italian Ice-cream

Ultimo Kilometro Gelateria

In a series of food linked to cycling, some things are more obvious than others. Pasta in Italy links local produce with an important source of fuel for the cyclist; coffee is both a stimulant, a source of warmth in the winter and part of the culture in many countries. Ice cream might not seem so related to cycling but it is widely available in Italy and during the summer months can almost replace the espresso as a pick-up.

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